Jenn Garbee
Jenn
Garbee explores the renegade restaurant scene… the intimate evenings profiled –
and their recipes – capture the spontaneity and spirit of truly homegrown dining. Bon Appétit, February 2009
There’s
a new way of eating out, and it has a history angle to it…
Lynne Rossetto Kasper, NPR,Splendid Table, introducing Garbee as a featured guest
Garbee’s
conversational style breezes by quickly, and her shrewd and often amused
storytelling transports us right to the dinner table with her. Each chapter
(one for every dinner) reads as its own vignette, complete with recipes.”
Copyright . Jenn Garbee. All rights reserved.
